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On the Coals T-Bone Steak with Chimichurri & BBQ Salad I Kasai Grills
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On the Coals Beef Short Rib with Stuffed Dressed Pepper I Kasai Grills
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Pork Fillet with Black Garlic Glaze
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Pork Rib Eye, Smoked Chicory & Quince
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Korean BBQ Beef with Pickled Cabbage & Pear Slaw
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Halibut Wrapped in Chicken Skin, Squash, Kale & Douglas Fir Salad
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Pork Tomahawk, Potato, Kale & Pickled Walnut Salad
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Honey Glazed Lamb Shoulder
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Plain and Simple Rack of Venison
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